By Global Health & Science Desk Published: October 2023 Main Facts: The Controversy Over the Red Meat Recommendations In late 2019, a series of high-profile articles published in the Annals of Internal Medicine sent shockwaves through the global scientific community. The papers culminated in an unexpected public health recommendation: adults…
INVESTIGATIVE REPORT | Public Health & Corporate Influence Main Facts: The Anatomy of a Scientific Scandal In the upper echelons of nutritional science, few events have triggered as much immediate, unadulterated outrage as the late-2019 publication of a series of papers in the Annals of Internal Medicine. Recommending that everyday…
By Investigative Staff In the modern landscape of nutritional science, few controversies have sparked as much outrage as the 2019 publication of a series of papers in the Annals of Internal Medicine. Advising the global public that they could safely continue consuming red and processed meat without health repercussions, the…
