By Penelope Bass July 10, 2026 The ready-to-drink (RTD) beverage sector has long been characterized by a deluge of carbonated hard seltzers, canned cocktails, and hyper-caffeinated energy boosters. In an era where a new SKU hits the virtual shelves of direct-to-consumer platforms and physical retail aisles with dizzying frequency, it…
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On a crisp November morning in Italy’s Upper Tiber Valley, the mist clings to the rolling hills of Umbria like a shroud of silver smoke. At La Miniera di Galparino, an agriturismo that dates back to the 1100s when it was first constructed by the Knights Templar, the air is…